Montana Tech offers a variety of dining services options to our students. With multiple affordable and convenient meal plan options, students will be able to stay well fueled throughout their semester.
Our main dining facility is the Marcus Daly Dining Hall. Serving up breakfast, lunch and dinner every day. Here you will find several rotating meals, delicious homemade soups, an excellent salad bar, and ice cream! Weekly specials and exciting pop-up dining events ensure you will always find what you are looking for. We also encourage students, faculty and staff to talk to the chef or any dining services manager to make suggestions on what they would love to see on the menu.
In addition to the main dining hall is a coffee shop, and Serrano’s a build your own Mexican food station. Visit our dining website here to check out our hours, see the menus, and find out more about what dining has to offer on campus. If there are allergy or food sensitivity accommodations needed, please contact Executive Chef Roy Riddle at 406-496-4589 or firstname.lastname@example.org.
If you have a special event coming up and need it to be catered, please see our catering menu. We’d be happy to help.
Please note that meal plans can be changed during the first two weeks of class if you find an option that is better for you. We look forward to serving you and providing comfort and nutrition throughout the year.
The Student Worker may work in any type of food location on Montana Tech premises.
Meal plans are available for students who live on or off campus.
Whether you see something that’s just “not right,” and you have a suggestion for an improvement – or if you’d like to complement our staff or your favorite dining hall menu item, we want to hear from you! Your input will help us enhance your dining experience.